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Journal: Int. J. Mol. Sci., 2021
Volume: 22
Number: 10392

Article: Butyric and Citric Acids and Their Salts in Poultry Nutrition: Effects on Gut Health and Intestinal Microbiota
Authors: by Mebratu Melaku, Ruqing Zhong, Hui Han, Fan Wan, Bao Yi and Hongfu Zhang
Link: https://www.mdpi.com/1422-0067/22/19/10392

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