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Journal: Int. J. Mol. Sci., 2019
Volume: 20
Number: 1121

Article: Intake of Red and Processed Meat, Use of Non-Steroid Anti-Inflammatory Drugs, Genetic Variants and Risk of Colorectal Cancer: A Prospective Study of the Danish “Diet, Cancer and Health” Cohort
Authors: by Vibeke Andersen, Ulrich Halekoh, Anne Tjønneland, Ulla Vogel and Tine Iskov Kopp
Link: https://www.mdpi.com/1422-0067/20/5/1121

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