KC, S.; Liu, M.; Zhang, Q.; Fan, K.; Shi, Y.; Ruan, J.
Metabolic Changes of Amino Acids and Flavonoids in Tea Plants in Response to Inorganic Phosphate Limitation. Int. J. Mol. Sci. 2018, 19, 3683.
https://doi.org/10.3390/ijms19113683
AMA Style
KC S, Liu M, Zhang Q, Fan K, Shi Y, Ruan J.
Metabolic Changes of Amino Acids and Flavonoids in Tea Plants in Response to Inorganic Phosphate Limitation. International Journal of Molecular Sciences. 2018; 19(11):3683.
https://doi.org/10.3390/ijms19113683
Chicago/Turabian Style
KC, Santosh, Meiya Liu, Qunfeng Zhang, Kai Fan, Yuanzhi Shi, and Jianyun Ruan.
2018. "Metabolic Changes of Amino Acids and Flavonoids in Tea Plants in Response to Inorganic Phosphate Limitation" International Journal of Molecular Sciences 19, no. 11: 3683.
https://doi.org/10.3390/ijms19113683
APA Style
KC, S., Liu, M., Zhang, Q., Fan, K., Shi, Y., & Ruan, J.
(2018). Metabolic Changes of Amino Acids and Flavonoids in Tea Plants in Response to Inorganic Phosphate Limitation. International Journal of Molecular Sciences, 19(11), 3683.
https://doi.org/10.3390/ijms19113683