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Journal: Int. J. Mol. Sci., 2017
Volume: 18
Number: 1934

Article: A Critical Review on Health Promoting Benefits of Edible Mushrooms through Gut Microbiota
Authors: by Muthukumaran Jayachandran, Jianbo Xiao and Baojun Xu
Link: https://www.mdpi.com/1422-0067/18/9/1934

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