Sharma, S.; Pareek, S.; Sagar, N.A.; Valero, D.; Serrano, M.
Modulatory Effects of Exogenously Applied Polyamines on Postharvest Physiology, Antioxidant System and Shelf Life of Fruits: A Review. Int. J. Mol. Sci. 2017, 18, 1789.
https://doi.org/10.3390/ijms18081789
AMA Style
Sharma S, Pareek S, Sagar NA, Valero D, Serrano M.
Modulatory Effects of Exogenously Applied Polyamines on Postharvest Physiology, Antioxidant System and Shelf Life of Fruits: A Review. International Journal of Molecular Sciences. 2017; 18(8):1789.
https://doi.org/10.3390/ijms18081789
Chicago/Turabian Style
Sharma, Sunil, Sunil Pareek, Narashans Alok Sagar, Daniel Valero, and Maria Serrano.
2017. "Modulatory Effects of Exogenously Applied Polyamines on Postharvest Physiology, Antioxidant System and Shelf Life of Fruits: A Review" International Journal of Molecular Sciences 18, no. 8: 1789.
https://doi.org/10.3390/ijms18081789
APA Style
Sharma, S., Pareek, S., Sagar, N. A., Valero, D., & Serrano, M.
(2017). Modulatory Effects of Exogenously Applied Polyamines on Postharvest Physiology, Antioxidant System and Shelf Life of Fruits: A Review. International Journal of Molecular Sciences, 18(8), 1789.
https://doi.org/10.3390/ijms18081789