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Journal: Molecules, 2025
Volume: 30
Number: 698

Article: Effect of Milk and Water Kefir Grains on the Nutritional Profile and Antioxidant Capacity of Fermented Almond Milk
Authors: by Chiara La Torre, Paolino Caputo and Alessia Fazio
Link: https://www.mdpi.com/1420-3049/30/3/698

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