Article Versions Notes

Vornoli A, Souid A, Lazzari B, Turri F, Pizzi F, Bramanti E, Campanella B, Trouki C, Raffaelli A, Wójcik M, et al. A Moderate Intake of Beer Improves Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD) in a High-Fat Diet (HFD)-Induced Mouse Model. Molecules. 2024; 29(24):5954. https://doi.org/10.3390/molecules29245954

Vornoli, Andrea, Aymen Souid, Barbara Lazzari, Federica Turri, Flavia Pizzi, Emilia Bramanti, Beatrice Campanella, Cheherazade Trouki, Andrea Raffaelli, Marta Wójcik, and et al. 2024. "A Moderate Intake of Beer Improves Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD) in a High-Fat Diet (HFD)-Induced Mouse Model" Molecules 29, no. 24: 5954. https://doi.org/10.3390/molecules29245954

Vornoli, A., Souid, A., Lazzari, B., Turri, F., Pizzi, F., Bramanti, E., Campanella, B., Trouki, C., Raffaelli, A., Wójcik, M., Della Croce, C. M., Giorgetti, L., Longo, V., Capra, E., & Pozzo, L. (2024). A Moderate Intake of Beer Improves Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD) in a High-Fat Diet (HFD)-Induced Mouse Model. Molecules, 29(24), 5954. https://doi.org/10.3390/molecules29245954