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Journal: Molecules, 2023
Volume: 28
Number: 1049
1049
Article: Development of Innovative Vitamin D Enrichment Designs for Two Typical Italian Fresh Cheeses: Burrata and Giuncata
Authors: by Agnese Santanatoglia, Franks Kamgang Nzekoue, Alessandro Alesi, Massimo Ricciutelli, Gianni Sagratini, Xinying Suo, Elisabetta Torregiani, Sauro Vittori and Giovanni Caprioli
Link: https://www.mdpi.com/1420-3049/28/3/1049

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