Inhibition of X52 Corrosion in CO2-Saturated Brine by a Dialkyl-Diamide from Coffee Bagasse Oil
Abstract
1. Introduction
2. Results and Discussion
2.1. Open Circuit Potential Measurements
2.2. Linear Polarization Resistance Measurements
2.3. Electrochemical Impedance Spectroscopy
2.4. Potentiodynamic Polarization
3. Materials and Methods
4. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
Sample Availability
References
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| 0 ppm | 25 ppm | |||||
|---|---|---|---|---|---|---|
| Time (h) | Ea (J mol−1) | ΔH° (J mol−1) | ΔS° (J mol−1K−1) | Ea (J mol−1) | ΔH° (J mol−1) | ΔS° (J mol−1K−1) |
| 0 | 13,237 | 10,475 | −284 | 13,237 | 10,475 | −284 |
| 3 | 13,853 | 11,091 | −285 | 36,304 | 33,542 | −232 |
| 6 | 13,287 | 10,526 | −288 | 28,422 | 25,660 | −263 |
| 9 | 11,590 | 8828 | −294 | 22,687 | 19,925 | −285 |
| 12 | 12,938 | 10,176 | −291 | 21,606 | 18,845 | −291 |
| 18 | 12,672 | 9910 | −294 | 17,098 | 14,337 | −308 |
| 24 | 12,027 | 9266 | −296 | 13,404 | 10,643 | −323 |
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Gomez-Guzman, N.B.; Canto, J.; Martinez-de-la-Escalera, L.M.; Neri, A.; Porcayo-Calderon, J. Inhibition of X52 Corrosion in CO2-Saturated Brine by a Dialkyl-Diamide from Coffee Bagasse Oil. Molecules 2023, 28, 763. https://doi.org/10.3390/molecules28020763
Gomez-Guzman NB, Canto J, Martinez-de-la-Escalera LM, Neri A, Porcayo-Calderon J. Inhibition of X52 Corrosion in CO2-Saturated Brine by a Dialkyl-Diamide from Coffee Bagasse Oil. Molecules. 2023; 28(2):763. https://doi.org/10.3390/molecules28020763
Chicago/Turabian StyleGomez-Guzman, N. B., Jorge Canto, L. M. Martinez-de-la-Escalera, Adrián Neri, and J. Porcayo-Calderon. 2023. "Inhibition of X52 Corrosion in CO2-Saturated Brine by a Dialkyl-Diamide from Coffee Bagasse Oil" Molecules 28, no. 2: 763. https://doi.org/10.3390/molecules28020763
APA StyleGomez-Guzman, N. B., Canto, J., Martinez-de-la-Escalera, L. M., Neri, A., & Porcayo-Calderon, J. (2023). Inhibition of X52 Corrosion in CO2-Saturated Brine by a Dialkyl-Diamide from Coffee Bagasse Oil. Molecules, 28(2), 763. https://doi.org/10.3390/molecules28020763

