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Journal: Molecules, 2022
Volume: 27
Number: 2493

Article: Food Ingredients Derived from Lemongrass Byproduct Hydrodistillation: Essential Oil, Hydrolate, and Decoction
Authors: by Luís Rodrigues, Elisabete Coelho, Renata Madeira, Pedro Teixeira, Isabel Henriques and Manuel A. Coimbra
Link: https://www.mdpi.com/1420-3049/27/8/2493

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