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Journal: Molecules, 2022
Volume: 27
Number: 8496
Article:
Enhancement of Antioxidant Property of N-Carboxymethyl Chitosan and Its Application in Strawberry Preservation
Authors:
by
Luyao Bian, Huigang Sun, Ying Zhou, Yang Tao and Chong Zhang
Link:
https://www.mdpi.com/1420-3049/27/23/8496
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