Tănase, L.-A.; Nistor, O.-V.; Andronoiu, D.-G.; Mocanu, G.-D.; Botezatu Dediu, A.V.; Botez, E.
Different Types of Meatballs Enriched with Wild Thyme/Lemon Balm Aqueous Extract—Complex Characterization. Molecules 2022, 27, 3920.
https://doi.org/10.3390/molecules27123920
AMA Style
Tănase L-A, Nistor O-V, Andronoiu D-G, Mocanu G-D, Botezatu Dediu AV, Botez E.
Different Types of Meatballs Enriched with Wild Thyme/Lemon Balm Aqueous Extract—Complex Characterization. Molecules. 2022; 27(12):3920.
https://doi.org/10.3390/molecules27123920
Chicago/Turabian Style
Tănase (Butnariu), Luiza-Andreea, Oana-Viorela Nistor, Doina-Georgeta Andronoiu, Gabriel-Dănuț Mocanu, Andreea Veronica Botezatu Dediu, and Elisabeta Botez.
2022. "Different Types of Meatballs Enriched with Wild Thyme/Lemon Balm Aqueous Extract—Complex Characterization" Molecules 27, no. 12: 3920.
https://doi.org/10.3390/molecules27123920
APA Style
Tănase, L.-A., Nistor, O.-V., Andronoiu, D.-G., Mocanu, G.-D., Botezatu Dediu, A. V., & Botez, E.
(2022). Different Types of Meatballs Enriched with Wild Thyme/Lemon Balm Aqueous Extract—Complex Characterization. Molecules, 27(12), 3920.
https://doi.org/10.3390/molecules27123920
