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Journal: Molecules, 2021
Volume: 26
Number: 1782

Article: Chitosan Films Obtained from Brachystola magna (Girard) and Its Evaluation on Quality Attributes in Sausages during Storage
Authors: by Juan Manuel Tirado-Gallegos, Paul Baruk Zamudio-Flores, Miguel Espino-Díaz, René Salgado-Delgado, Gilber Vela-Gutiérrez, Francisco Hernández-Centeno, Haydee Yajaira López-De la Peña, María Hernández-González, J Rodolfo Rendón-Villalobos and Adalberto Ortega-Ortega
Link: https://www.mdpi.com/1420-3049/26/6/1782

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