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Journal: Molecules, 2021
Volume: 26
Number: 1577

Article: Multispecies Identification of Oilseed- and Meat-Specific Proteins and Heat-Stable Peptide Markers in Food Products
Authors: by Klaudia Kotecka-Majchrzak, Natalia Kasałka-Czarna, Agata Sumara, Emilia Fornal and Magdalena Montowska
Link: https://www.mdpi.com/1420-3049/26/6/1577

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