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Ban YJ, Song YH, Kim JY, Cha JY, Ali I, Baiseitova A, Shah AB, Kim W-Y, Park KH. A Significant Change in Free Amino Acids of Soybean (Glycine max L. Merr) through Ethylene Application. Molecules. 2021; 26(4):1128. https://doi.org/10.3390/molecules26041128

Ban, Yeong Jun, Yeong Hun Song, Jeong Yoon Kim, Joon Yung Cha, Imdad Ali, Aizhamal Baiseitova, Abdul Bari Shah, Woe-Yeon Kim, and Ki Hun Park. 2021. "A Significant Change in Free Amino Acids of Soybean (Glycine max L. Merr) through Ethylene Application" Molecules 26, no. 4: 1128. https://doi.org/10.3390/molecules26041128

Ban, Y. J., Song, Y. H., Kim, J. Y., Cha, J. Y., Ali, I., Baiseitova, A., Shah, A. B., Kim, W.-Y., & Park, K. H. (2021). A Significant Change in Free Amino Acids of Soybean (Glycine max L. Merr) through Ethylene Application. Molecules, 26(4), 1128. https://doi.org/10.3390/molecules26041128