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Journal: Molecules, 2021
Volume: 26
Number: 5835

Article: Off-Flavor Removal from Sheep Placenta via Fermentation with Novel Yeast Strain Brettanomyces deamine kh3 Isolated from Traditional Apple Vinegar
Authors: by Han-Sol Choi, Keum-Yun Ha, Xing-Yue Xu, Hee-Cheol Kang, Hoon Kim and Yeon-Ju Kim
Link: https://www.mdpi.com/1420-3049/26/19/5835

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