Order Article Reprints

Tsai T-H, Chang C-I, Hung Y-L, Huang W-C, Chang H, Kuo Y-H, Chyuan J-H, Chuang L-T, Tsai P-J. Anti-Inflammatory Effect of Charantadiol A, Isolated from Wild Bitter Melon Leaf, on Heat-Inactivated Porphyromonas gingivalis-Stimulated THP-1 Monocytes and a Periodontitis Mouse Model. Molecules. 2021; 26(18):5651. https://doi.org/10.3390/molecules26185651

Tsai, Tzung-Hsun, Chi-I Chang, Ya-Ling Hung, Wen-Cheng Huang, Hsiang Chang, Yueh-Hsiung Kuo, Jong-Ho Chyuan, Lu-Te Chuang, and Po-Jung Tsai. 2021. "Anti-Inflammatory Effect of Charantadiol A, Isolated from Wild Bitter Melon Leaf, on Heat-Inactivated Porphyromonas gingivalis-Stimulated THP-1 Monocytes and a Periodontitis Mouse Model" Molecules 26, no. 18: 5651. https://doi.org/10.3390/molecules26185651

Tsai, T.-H., Chang, C.-I., Hung, Y.-L., Huang, W.-C., Chang, H., Kuo, Y.-H., Chyuan, J.-H., Chuang, L.-T., & Tsai, P.-J. (2021). Anti-Inflammatory Effect of Charantadiol A, Isolated from Wild Bitter Melon Leaf, on Heat-Inactivated Porphyromonas gingivalis-Stimulated THP-1 Monocytes and a Periodontitis Mouse Model. Molecules, 26(18), 5651. https://doi.org/10.3390/molecules26185651