Miya, G.; Nyalambisa, M.; Oyedeji, O.; Gondwe, M.; Oyedeji, A.
Chemical Profiling, Toxicity and Anti-Inflammatory Activities of Essential Oils from Three Grapefruit Cultivars from KwaZulu-Natal in South Africa. Molecules 2021, 26, 3387.
https://doi.org/10.3390/molecules26113387
AMA Style
Miya G, Nyalambisa M, Oyedeji O, Gondwe M, Oyedeji A.
Chemical Profiling, Toxicity and Anti-Inflammatory Activities of Essential Oils from Three Grapefruit Cultivars from KwaZulu-Natal in South Africa. Molecules. 2021; 26(11):3387.
https://doi.org/10.3390/molecules26113387
Chicago/Turabian Style
Miya, Gugulethu, Mongikazi Nyalambisa, Opeoluwa Oyedeji, Mavuto Gondwe, and Adebola Oyedeji.
2021. "Chemical Profiling, Toxicity and Anti-Inflammatory Activities of Essential Oils from Three Grapefruit Cultivars from KwaZulu-Natal in South Africa" Molecules 26, no. 11: 3387.
https://doi.org/10.3390/molecules26113387
APA Style
Miya, G., Nyalambisa, M., Oyedeji, O., Gondwe, M., & Oyedeji, A.
(2021). Chemical Profiling, Toxicity and Anti-Inflammatory Activities of Essential Oils from Three Grapefruit Cultivars from KwaZulu-Natal in South Africa. Molecules, 26(11), 3387.
https://doi.org/10.3390/molecules26113387