Identification of Phlorotannins in the Brown Algae, Saccharina latissima and Ascophyllum nodosum by Ultra-High-Performance Liquid Chromatography Coupled to High-Resolution Tandem Mass Spectrometry
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Sardari, R.R.R.; Prothmann, J.; Gregersen, O.; Turner, C.; Nordberg Karlsson, E. Identification of Phlorotannins in the Brown Algae, Saccharina latissima and Ascophyllum nodosum by Ultra-High-Performance Liquid Chromatography Coupled to High-Resolution Tandem Mass Spectrometry. Molecules 2021, 26, 43. https://doi.org/10.3390/molecules26010043
Sardari RRR, Prothmann J, Gregersen O, Turner C, Nordberg Karlsson E. Identification of Phlorotannins in the Brown Algae, Saccharina latissima and Ascophyllum nodosum by Ultra-High-Performance Liquid Chromatography Coupled to High-Resolution Tandem Mass Spectrometry. Molecules. 2021; 26(1):43. https://doi.org/10.3390/molecules26010043
Chicago/Turabian StyleSardari, Roya R.R., Jens Prothmann, Olavur Gregersen, Charlotta Turner, and Eva Nordberg Karlsson. 2021. "Identification of Phlorotannins in the Brown Algae, Saccharina latissima and Ascophyllum nodosum by Ultra-High-Performance Liquid Chromatography Coupled to High-Resolution Tandem Mass Spectrometry" Molecules 26, no. 1: 43. https://doi.org/10.3390/molecules26010043