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Petrotos K, Giavasis I, Gerasopoulos K, Mitsagga C, Papaioannou C, Gkoutsidis P. Optimization of Vacuum-Microwave-Assisted Extraction of Natural Polyphenols and Flavonoids from Raw Solid Waste of the Orange Juice Producing Industry at Industrial Scale. Molecules. 2021; 26(1):246. https://doi.org/10.3390/molecules26010246

Petrotos, Konstantinos, Ioannis Giavasis, Konstantinos Gerasopoulos, Chrysanthi Mitsagga, Chryssoula Papaioannou, and Paschalis Gkoutsidis. 2021. "Optimization of Vacuum-Microwave-Assisted Extraction of Natural Polyphenols and Flavonoids from Raw Solid Waste of the Orange Juice Producing Industry at Industrial Scale" Molecules 26, no. 1: 246. https://doi.org/10.3390/molecules26010246

Petrotos, K., Giavasis, I., Gerasopoulos, K., Mitsagga, C., Papaioannou, C., & Gkoutsidis, P. (2021). Optimization of Vacuum-Microwave-Assisted Extraction of Natural Polyphenols and Flavonoids from Raw Solid Waste of the Orange Juice Producing Industry at Industrial Scale. Molecules, 26(1), 246. https://doi.org/10.3390/molecules26010246