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Journal: Molecules, 2020
Volume: 25
Number: 1481
1481
Article: Characterization and Application of Pomegranate Epicarp Extracts as Functional Ingredients in a Typical Brazilian Pastry Product
Authors: by Felipe da Silva Veloso, Cristina Caleja, Ricardo C. Calhelha, Tânia C. S. Pires, Maria José Alves, Lillian Barros, Aziza K. Genena, João C. M. Barreira and Isabel C. F. R. Ferreira
Link: https://www.mdpi.com/1420-3049/25/7/1481

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