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Journal: Molecules, 2020
Volume: 25
Number: 1190

Article: Antioxidant Content of Frozen, Convective Air-Dried, Freeze-Dried, and Swell-Dried Chokecherries (Prunus virginiana L.)
Authors: by Carmen Téllez-Pérez, Anaberta Cardador-Martínez, Viridiana Tejada-Ortigoza, Marla C. Soria-Mejía, Iván Balderas-León and Maritza Alonzo-Macías
Link: https://www.mdpi.com/1420-3049/25/5/1190

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