Order Article Reprints

Chen Q-C, Zhu Y, Yan H, Chen M, Xie D-C, Wang M-Q, Ni D-J, Lin Z. Identification of Aroma Composition and Key Odorants Contributing to Aroma Characteristics of White Teas. Molecules. 2020; 25(24):6050. https://doi.org/10.3390/molecules25246050

Chen, Qin-Cao, Yin Zhu, Han Yan, Mei Chen, Dong-Chao Xie, Meng-Qi Wang, De-Jiang Ni, and Zhi Lin. 2020. "Identification of Aroma Composition and Key Odorants Contributing to Aroma Characteristics of White Teas" Molecules 25, no. 24: 6050. https://doi.org/10.3390/molecules25246050

Chen, Q.-C., Zhu, Y., Yan, H., Chen, M., Xie, D.-C., Wang, M.-Q., Ni, D.-J., & Lin, Z. (2020). Identification of Aroma Composition and Key Odorants Contributing to Aroma Characteristics of White Teas. Molecules, 25(24), 6050. https://doi.org/10.3390/molecules25246050