Order Article Reprints

Wang J, Zhu Y, Shi J, Yan H, Wang M, Ma W, Zhang Y, Peng Q, Chen Y, Lin Z. Discrimination and Identification of Aroma Profiles and Characterized Odorants in Citrus Blend Black Tea with Different Citrus Species. Molecules. 2020; 25(18):4208. https://doi.org/10.3390/molecules25184208

Wang, Jiatong, Yin Zhu, Jiang Shi, Han Yan, Mengqi Wang, Wanjun Ma, Yue Zhang, Qunhua Peng, Yuqiong Chen, and Zhi Lin. 2020. "Discrimination and Identification of Aroma Profiles and Characterized Odorants in Citrus Blend Black Tea with Different Citrus Species" Molecules 25, no. 18: 4208. https://doi.org/10.3390/molecules25184208

Wang, J., Zhu, Y., Shi, J., Yan, H., Wang, M., Ma, W., Zhang, Y., Peng, Q., Chen, Y., & Lin, Z. (2020). Discrimination and Identification of Aroma Profiles and Characterized Odorants in Citrus Blend Black Tea with Different Citrus Species. Molecules, 25(18), 4208. https://doi.org/10.3390/molecules25184208