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Journal: Molecules, 2020
Volume: 25
Number: 2754

Article: Recent Trends in Controlling the Enzymatic Browning of Fruit and Vegetable Products
Authors: by Kyoung Mi Moon, Eun-Bin Kwon, Bonggi Lee and Choon Young Kim
Link: https://www.mdpi.com/1420-3049/25/12/2754

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