Turkiewicz, I.P.; Wojdyło, A.; Tkacz, K.; Nowicka, P.; Hernández, F.
Antidiabetic, Anticholinesterase and Antioxidant Activity vs. Terpenoids and Phenolic Compounds in Selected New Cultivars and Hybrids of Artichoke Cynara scolymus L. Molecules 2019, 24, 1222.
https://doi.org/10.3390/molecules24071222
AMA Style
Turkiewicz IP, Wojdyło A, Tkacz K, Nowicka P, Hernández F.
Antidiabetic, Anticholinesterase and Antioxidant Activity vs. Terpenoids and Phenolic Compounds in Selected New Cultivars and Hybrids of Artichoke Cynara scolymus L. Molecules. 2019; 24(7):1222.
https://doi.org/10.3390/molecules24071222
Chicago/Turabian Style
Turkiewicz, Igor Piotr, Aneta Wojdyło, Karolina Tkacz, Paulina Nowicka, and Francisca Hernández.
2019. "Antidiabetic, Anticholinesterase and Antioxidant Activity vs. Terpenoids and Phenolic Compounds in Selected New Cultivars and Hybrids of Artichoke Cynara scolymus L." Molecules 24, no. 7: 1222.
https://doi.org/10.3390/molecules24071222
APA Style
Turkiewicz, I. P., Wojdyło, A., Tkacz, K., Nowicka, P., & Hernández, F.
(2019). Antidiabetic, Anticholinesterase and Antioxidant Activity vs. Terpenoids and Phenolic Compounds in Selected New Cultivars and Hybrids of Artichoke Cynara scolymus L. Molecules, 24(7), 1222.
https://doi.org/10.3390/molecules24071222