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Journal: Molecules, 2019
Volume: 24
Number: 1097

Article: Oil-in-Water Emulsions Stabilized by Ultrasonic Degraded Polysaccharide Complex
Authors: by Yujie Li, Dong Xiang, Bo Wang and Xiaoyue Gong
Link: https://www.mdpi.com/1420-3049/24/6/1097

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