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Journal: Molecules, 2015
Volume: 20
Number: 17339
17339-17361
Article: Biological and Nutritional Properties of Palm Oil and Palmitic Acid: Effects on Health
Authors: by Annamaria Mancini, Esther Imperlini, Ersilia Nigro, Concetta Montagnese, Aurora Daniele, Stefania Orrù and Pasqualina Buono
Link: https://www.mdpi.com/1420-3049/20/9/17339

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