Amakura, Y.; Yoshimura, M.; Takaoka, M.; Toda, H.; Tsutsumi, T.; Matsuda, R.; Teshima, R.; Nakamura, M.; Handa, H.; Yoshida, T.
Characterization of Natural Aryl Hydrocarbon Receptor Agonists from Cassia Seed and Rosemary. Molecules 2014, 19, 4956-4966.
https://doi.org/10.3390/molecules19044956
AMA Style
Amakura Y, Yoshimura M, Takaoka M, Toda H, Tsutsumi T, Matsuda R, Teshima R, Nakamura M, Handa H, Yoshida T.
Characterization of Natural Aryl Hydrocarbon Receptor Agonists from Cassia Seed and Rosemary. Molecules. 2014; 19(4):4956-4966.
https://doi.org/10.3390/molecules19044956
Chicago/Turabian Style
Amakura, Yoshiaki, Morio Yoshimura, Masashi Takaoka, Haruka Toda, Tomoaki Tsutsumi, Rieko Matsuda, Reiko Teshima, Masafumi Nakamura, Hiroshi Handa, and Takashi Yoshida.
2014. "Characterization of Natural Aryl Hydrocarbon Receptor Agonists from Cassia Seed and Rosemary" Molecules 19, no. 4: 4956-4966.
https://doi.org/10.3390/molecules19044956
APA Style
Amakura, Y., Yoshimura, M., Takaoka, M., Toda, H., Tsutsumi, T., Matsuda, R., Teshima, R., Nakamura, M., Handa, H., & Yoshida, T.
(2014). Characterization of Natural Aryl Hydrocarbon Receptor Agonists from Cassia Seed and Rosemary. Molecules, 19(4), 4956-4966.
https://doi.org/10.3390/molecules19044956