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Journal: Molecules, 2014
Volume: 19
Number: 17400

Article: HPLC-UV-MS Profiles of Phenolic Compounds and Antioxidant Activity of Fruits from Three Citrus Species Consumed in Northern Chile
Authors: by Anghel Brito, Javier E. Ramirez, Carlos Areche, Beatriz Sepúlveda and Mario J. Simirgiotis
Link: https://www.mdpi.com/1420-3049/19/11/17400

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