Thoo, Y.Y.; Ho, S.K.; Abas, F.; Lai, O.M.; Ho, C.W.; Tan, C.P.
Optimal Binary Solvent Extraction System for Phenolic Antioxidants from Mengkudu (Morinda citrifolia) Fruit. Molecules 2013, 18, 7004-7022.
https://doi.org/10.3390/molecules18067004
AMA Style
Thoo YY, Ho SK, Abas F, Lai OM, Ho CW, Tan CP.
Optimal Binary Solvent Extraction System for Phenolic Antioxidants from Mengkudu (Morinda citrifolia) Fruit. Molecules. 2013; 18(6):7004-7022.
https://doi.org/10.3390/molecules18067004
Chicago/Turabian Style
Thoo, Yin Yin, Swee Kheng Ho, Faridah Abas, Oi Ming Lai, Chun Wai Ho, and Chin Ping Tan.
2013. "Optimal Binary Solvent Extraction System for Phenolic Antioxidants from Mengkudu (Morinda citrifolia) Fruit" Molecules 18, no. 6: 7004-7022.
https://doi.org/10.3390/molecules18067004
APA Style
Thoo, Y. Y., Ho, S. K., Abas, F., Lai, O. M., Ho, C. W., & Tan, C. P.
(2013). Optimal Binary Solvent Extraction System for Phenolic Antioxidants from Mengkudu (Morinda citrifolia) Fruit. Molecules, 18(6), 7004-7022.
https://doi.org/10.3390/molecules18067004