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Keywords = rice-shrimp culture system

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19 pages, 2549 KiB  
Review
Hydrobiology of Saline Agriculture Ecosystem: A Review of Scenario Change in South-West Region of Bangladesh
by Rayhana Akter, Nazmul Hasan, Farhadur Reza, Md. Asaduzzaman, Kohinoor Begum and Mashura Shammi
Hydrobiology 2023, 2(1), 162-180; https://doi.org/10.3390/hydrobiology2010011 - 2 Feb 2023
Cited by 12 | Viewed by 4945
Abstract
The aim of this review paper is to identify the production trends of shrimp and rice farming systems and associated hydrobiological parameters such as salinity in the coastal districts of Bangladesh. An intensive literature review has been conducted to explore salt stress-driven land [...] Read more.
The aim of this review paper is to identify the production trends of shrimp and rice farming systems and associated hydrobiological parameters such as salinity in the coastal districts of Bangladesh. An intensive literature review has been conducted to explore salt stress-driven land use change, crop production, and changing ecosystem hydrobiology to adapt climate change impact from 2012–2022. The results indicate that a gradual extension of salt-driven land use and land cover (LULC) change has stressed agricultural production to a greater extent from 1973 to 2022 due to the high level of salinity. The unplanned expansion of shrimp culture is creating adverse consequences for the coastal ecosystem. Some suggestions have been proposed by analysing the mechanisms of crops’ response to salt stress, including several physiological, biochemical, and molecular bases to mitigate the adverse effects of salinity on agricultural production. Alternatively, prawn, shrimp, and crab have similar or slightly higher economic outputs, except for the crop-based agricultural system, which is highly affected by salinity rise. However, due to low input costs, low maintenance, and less environmental impact, farmers are shifting towards crab fattening and thus changing the hydrobiology of coastal land use and land cover. Full article
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17 pages, 2009 KiB  
Article
Effect of Agricultural By-Products as a Carbon Source in a Biofloc-Based System on Growth Performance, Digestive Enzyme Activities, Hepatopancreas Histology, and Gut Bacterial Load of Litopenaeus vannamei Post Larvae
by Abdallah Tageldein Mansour, Ola A. Ashry, Mahmoud S. El-Neweshy, Ahmed Saud Alsaqufi, Hagar S. Dighiesh, Mohamed Ashour, Mahmoud S. Kelany, Mohamed A. El-Sawy, Mohamed M. Mabrouk, Eman M. Abbas and Zaki Z. Sharawy
J. Mar. Sci. Eng. 2022, 10(10), 1333; https://doi.org/10.3390/jmse10101333 - 20 Sep 2022
Cited by 17 | Viewed by 3352
Abstract
The present study evaluated the influence of different commercial agricultural by-products as a carbon source in a bifloc-based (BFT) culture system on growth performance, whole-body proximate composition, digestive enzyme activities, gut microbial abundance, and hepatopancreas histology of Pacific whiteleg shrimp, Litopenaeus vannamei post [...] Read more.
The present study evaluated the influence of different commercial agricultural by-products as a carbon source in a bifloc-based (BFT) culture system on growth performance, whole-body proximate composition, digestive enzyme activities, gut microbial abundance, and hepatopancreas histology of Pacific whiteleg shrimp, Litopenaeus vannamei post larvae (Pls). Three groups were designed, the first group was the control group, where the shrimp was reared in clear water (without carbon source addition and water exchange rate of 100% two times a week) and fed with a commercial diet, in the second and third groups shrimp were reared in BFT systems using two different carbon sources, sugarcane bagasse (SB) and rice bran (RB) without additional feeding or water exchange. The initial stocking density was 16 Pls/liter with an average individual shrimp weight of 0.01 ± 0.002 g and age (PL20). The experiment lasted 90 days. The water quality parameters were maintained at optimum levels during the experiment. The final body weight and specific growth rate of shrimp were significantly (p ≤ 0.01) higher in the control group than those reared in both SB and RB-based BFT. Meanwhile, the survival rate was significantly (p < 0.05) higher in BFT groups than in the control. The protease activity in shrimp stomach did not differ significantly. Meanwhile, protease, lipase, and amylase in the intestine showed a significant increase (p < 0.01) in BFT groups than those obtained in the control group. The total heterotrophic bacteria were significantly (p < 0.05) higher in BFT groups. Furthermore, the hepatopancreas histological status of shrimp reared in the SB-based BFT group showed an increase in the hepatopancreas tubules in the distal and B-cell zones (blister-like cells) by 16.83 and 34.89%, respectively, compared to the control. This study revealed that BFT could be used as a natural feed without artificial diets, which influenced the gut microbiota of shrimp, increased digestive enzyme activities, as well as improved the histological structure of the hepatopancreas of shrimp. However, the success of this conditions under high stocking density still needs more investigation. Full article
(This article belongs to the Special Issue Marine Fish and Invertebrate Aquaculture)
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12 pages, 1206 KiB  
Article
The Diversity of Phytoplankton in a Combined Rice-Shrimp Farming System in the Coastal Area of the Vietnamese Mekong Delta
by Nguyen Dinh Giang Nam, Nguyen Thanh Giao, Minh N. Nguyen, Nigel K. Downes, Nguyen Vo Chau Ngan, Le Hoang Hai Anh and Nguyen Hieu Trung
Water 2022, 14(3), 487; https://doi.org/10.3390/w14030487 - 7 Feb 2022
Cited by 5 | Viewed by 3211
Abstract
An assessment of varying density, species composition and dynamics of phytoplankton in a combined rice-shrimp culture was carried out in My Xuyen district, Soc Trang province in the Vietnamese Mekong delta. Water was sampled six times at six separate locations within the culture [...] Read more.
An assessment of varying density, species composition and dynamics of phytoplankton in a combined rice-shrimp culture was carried out in My Xuyen district, Soc Trang province in the Vietnamese Mekong delta. Water was sampled six times at six separate locations within the culture system, on days 1, 20, 34, 57, 68, and day 81 of the rice-shrimp crop cycle. The results showed the abundance of 95 phytoplankton species belonging to five phyla including Cyanophyta, Chlorophyta, Bacillariophyta, Euglenophyta, and Pyrrophyta. The values of Shannon–Wiener index indicated high phytoplankton diversity, while the water quality ranged from medium to good. A Cluster Analysis showed that the phytoplankton density variation can be divided into three distinct periods. The initial phase of crop growth was dominated by Pandorina morum, Pediastrum simplex, Eudorina elegans, Oscillatoria limosa, and Anabaena circinalis. The midstage, reproductive phase of crop growth was dominated by Scenedesnus acuminatus, Pediastrum duplex, Closterinm setaceum, Scenedesnus quadricauda, and Actinastnum hantzschii. Whereas Scenedesnus acuminatus, Scenedesnus quadricauda, Closterinm closterioides, Staurastrum arcuatum, Euglena nhrenbergii, and Phacus lnsmorensis were dominant at the end of crop cycle. The findings provide useful information on phytoplankton assemblages in a typical rice-shrimp culture, which has recently gained popularity as an adaptive livelihood system. Full article
(This article belongs to the Section Biodiversity and Functionality of Aquatic Ecosystems)
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