Search Results (84)

The value realization of ecological products is an important part of rural and agricultural development. As a significant force for protecting traditional agricultural systems and promoting rural revitalization, agricultural heritage systems (AHSs) have formed diverse value realization paths of ecological products in the process of dynamic protection and adaptive management. Through theoretical research, this article analyzed the characteristics of ecological products in AHS sites (EPAHSSs) and summarized the framework of value realization paths of EPAHSSs. Then, the Wannian Rice Culture System in China was selected as a case for conducting empirical research. The results showed that EPAHSSs exhibit obvious uniqueness in terms of climate environment, germplasm resources, farming and breeding models, and cultural heritage. The value realization paths of EPAHSSs mainly include industrial development support, such as the extension of agricultural industrial chains and the development of tourism, as well as fiscal transfer payments. The case analysis results indicated that Wannian County contains a rich variety of ecological products and developed a value realization pathway mainly based on the integration of industries and supplemented by fiscal transfer payments during the process of protection and development. However, further optimization is needed to promote the development of tourism and other paths. This study not only contributes to the sustainable development of the Wannian Rice Culture System, but the proposed framework is also applicable to other heritage systems and similar regions. Full article

This study explores the role of community-centered farm-based hospitality in promoting sustainable rural development, with a focus on South Tyrol, Italy. A survey of 461 local residents assessed perceptions of agritourism’s impact on agricultural heritage, environmental sustainability, and community well-being. Factor analysis identified two main constructs—Agroheritage Sustainability and Empowered Eco-Tourism—which together capture the multifaceted benefits of agritourism. Agroheritage Sustainability reflects the preservation of traditional farming practices, cultural landscapes, and intergenerational knowledge, emphasizing the role of tourism in maintaining cultural identity and preventing land abandonment. Empowered Eco-Tourism highlights the socio-economic benefits of sustainable tourism, including community empowerment, environmental stewardship, and the creation of new economic opportunities. The study’s findings indicate that local residents view agritourism as a holistic approach that supports rural livelihoods while preserving cultural heritage and promoting ecological resilience. The analysis further supports the potential of farm-based hospitality as a model for sustainable rural development, aligning closely with EU policies and global best practices. The Roter Hahn initiative in South Tyrol serves as a practical example of this approach, demonstrating the value of certification programs in enhancing transparency, quality, and sustainability. These insights provide valuable guidance for policymakers and tourism developers seeking to promote sustainable rural tourism globally. The contribution of this research lies in its empirical validation of a dual-construct model that links community engagement with agroecological and cultural sustainability, offering a transferable framework for evaluating agritourism as a lever for sustainable rural development in diverse regional contexts. Full article

This study explores sustainable rural tourism entrepreneurship within the Urlaub am Bauernhof (UaB) cooperative network in Austria, offering an integrated model that unites financial, social, environmental, institutional, and marketing dimensions. Employing exploratory factor analysis (EFA) and Structural Equation Modeling (SEM) on data from 393 farm-based accommodation stakeholders, this research identifies sustainable entrepreneurship as comprising six interconnected dimensions: Economic Resilience and Diversification, Sociocultural Integration, Environmental and Regional Commitment, Market Visibility and Strategic Communication, Quality Assurance and Institutional Support, and Perceived Value and Branding. This multidimensional and hierarchically structured framework reflects the complex yet coherent nature of sustainability-driven entrepreneurship in cooperative tourism networks. The findings confirm the multidimensional nature of sustainable entrepreneurship and support the hypothesized structural relationships. The UaB network is presented as a transferable model that demonstrates how cooperative frameworks can enhance sustainability, regional identity, and rural revitalization, offering valuable insights and practical guidance for rural regions in the Western Balkans, where economic challenges, depopulation, and underdeveloped tourism infrastructure prevail. By illustrating a successful cooperative approach rooted in sustainability and regional identity, this study contributes to policy-making aimed at fostering resilient, culturally rich, and environmentally responsible rural tourism entrepreneurship in transitioning contexts. Full article

Sustainability has also become an increasingly important issue as an international trend for the hospitality industry in recent times, with a positive message for both restaurant operators and consumers. Restaurants can become more sustainable in three main areas: (1) water and energy efficiency, (2) waste management, and (3) employees—social topics. This study examines the role of green practices and innovation in hospitality using three methods in parallel. In connection with a current tourism project, this paper describes some of the green practices for hospitality management in Hungary. Based on the survey, the most common sustainable practices are sourcing from local producers and using seasonal menus. The most popular food waste reduction strategies are Munch, nose-to-tail, and other food utilization options, totaling 65.0%. A total of 72.0% of consumers prefer the green restaurants. Our data show that sustainable operation is not just an environmental issue, but also increasingly a strategic business advantage. The findings are supported by the everyday practices of two of Dining Guide’s member restaurants, Iszkor and Sulyom in the Northeastern Hungary region. Both restaurants focus on locally sourced food and drink ingredients. Some dairy products, domestic fruit, and vegetables come from sustainable farming. For restaurants, adopting sustainable solutions can provide a long-term competitive advantage. Full article

Essential research is required to assist several developing countries in transforming urban areas into sustainable cities by providing an assessment tool that covers the environmental, economic, and social pillars of sustainability. Hence, this study introduces a novel sustainable-based model by assigning scores to the sustainable development goals (SDGs) for maintaining inclusive, safe, and resilient cities in developing nations. Quantitative and qualitative data were collected to describe 50 sustainable indicators of 27 cities, representing Egypt’s diverse urban environments from 2012 to 2022. These indicators and SDG scores were used to classify the cities into “Low”, “Medium”, and “High” based on their progress toward achieving sustainability performance. Most coastal and inland cities depicted a “High” scoring performance regarding the advanced maritime infrastructure, farming market size, and cultural tourism context. Built-up area, population growth, green urban area, and economy were considered the main indicators influencing the SDG#11 “Sustainable cities” annual variation. The SDG-based model was employed to create different scenarios to improve SDG#11 fulfillment, showing the importance of investing in the agribusiness sector to raise the gross domestic product. The study outputs were beneficial in guiding most resource-constrained countries to establish the “Sustainable city” concept under the SDGs umbrella. Full article

With increasing wind energy infrastructure developments, better understanding of its impacts on tourism is needed. This study examines international visitors’ attitudes toward wind farms in Iceland and investigates how locational factors affect their compatibility with tourism. Based on a survey answered by 1005 departing visitors, this study reveals that 92% are concerned about climate change. However, a lower proportion, 76%, support the use of wind energy in Iceland. Central European visitors are the most likely to be negatively affected by wind energy development, while Asian visitors showed the greatest interest in visiting a wind farm in Iceland. Among visitors from the leading countries of origin, French tourists were the most negative toward wind energy development in Iceland. Wind farms were perceived as most suitable in industrial, offshore, and agricultural areas, whereas their suitability was considered lowest in national parks and other protected natural areas and cultural heritage areas. Positive attitudes toward the use of wind energy positively affected the perceived suitability of wind farms in all of the discussed areas, while a lower perceived compatibility of wind farms with the tourist experience had a negative effect. The study highlights the importance of careful spatial planning and participatory approaches to improve compatibility between tourism and harnessing wind energy. Full article

Agricultural festivals play a vital role in promoting sustainable farming, local economies, and cultural heritage. Understanding public sentiment toward these events can provide valuable insights to enhance event organization, marketing strategies, and economic sustainability. In this study, we collected and analyzed social media data from Twitter to evaluate public perceptions of Al-Baha’s agricultural festivals. Sentiment analysis was performed using both traditional machine learning and deep learning approaches. Specifically, six machine learning models including Multinomial Naïve Bayes (MNB), Support Vector Machine (SVM), Logistic Regression (LR), Random Forest (RF), k-Nearest Neighbors (KNN), and XGBoost (XGB) were compared against AraBERT, a transformer-based deep learning model. Each model was evaluated based on accuracy, precision, recall, and F1-score. The results demonstrated that AraBERT achieved the highest performance across all metrics, with an accuracy of 85%, confirming its superiority in Arabic sentiment classification. Among traditional models, SVM and RF performed best, whereas MNB and KNN struggled with sentiment detection. These findings highlight the role of sentiment analysis in supporting sustainable agricultural and tourism initiatives. The insights gained from sentiment trends can help festival organizers, policymakers, and agricultural stakeholders make data-driven decisions to enhance sustainable event planning, optimize resource allocation, and improve marketing strategies in line with the Sustainable Development Goals (SDGs). Full article

Aquaculture and tourism can both be important industries for economic development, particularly in isolated geographies endowed with natural beauty. However, spatial conflict can arise, particularly along scenic coastlines, such as that in Oban, Scotland. This area is notable for the frequent overlap between marine tours and cage culture sites, with tours passing by or near these aquaculture locations. This study aims to understand whether tourists who encounter aquaculture operations during these tours have positive attitudes toward aquaculture–tourism integration, which refers to the favourable perception and acceptance of the coexistence of aquaculture and tourism activities, and whether this exposure influences their intention to consume locally farmed aquatic products. A face-to-face survey was conducted to recruit 200 tourists who experienced marine tours in Oban, Scotland. Hierarchical cluster analysis identified three types of tourists based on tourism motivation: (1) Multiple motivations, (2) “Relaxers”, and (3) “Outgoing nature enthusiasts”. Among the three tourist segments, the “Relaxers” were particularly unfamiliar with the concept of farming aquatic food. In general, the majority of tourists were positive about being exposed to aquaculture during marine tours. The results of the structural equation modelling analysis indicated that attitudes towards being exposed to aquaculture during marine tours mediate the relationship between attitudes towards aquaculture and the intention to eat locally farmed aquatic food. Motivational tourism factors, socialisation, and learning positively and significantly influenced attitudes towards being exposed to aquaculture during marine tours. Compared to age, gender, education, income, and travel frequency, only tourists’ dietary patterns significantly influenced behavioural intention. The findings suggest that aquaculture might serve as a potential site for social knowledge exchange, which might be crucial not only for tourism to be successful but also for promoting aquaculture’s social acceptability. The results can be used to inform policymakers, marketers, and aquaculture/tourism practitioners to promote sustainable aquaculture tourism in Scotland or similar sites where tourism and aquaculture coexist. Full article

Nostalgic scenes can trigger nostalgia to a considerable extent and can be effectively used as a nostalgic trigger that contributes to the psychological comfort of the elderly and immigrant populations, but a design system has not been adequately studied. Therefore, the design principles and digital twin (DT) design system of nostalgic scenes is proposed in this study. It focuses on the construction of a nostalgic scene DT model based on the system of system (SoS) theory. Nostalgic scenes related to farm work are selected and photos of this DT model from a particular perspective are generated for presentation. Co-occurrence analysis is used to verify the correlation between elements within the scene. We invited two groups of residents in Xi’an, the regional group and the non-regional group, a total of 68 people, as participants to rate three photos with different degrees of design on the Likert scale. The results of data analysis show that systematic and well-composed nostalgic scene images, which incorporate relevant elements, are more likely to evoke participants’ nostalgic emotions than ones without those elements mentioned above. Likewise, a series of nostalgic scene images spanning various periods can stimulate participants’ nostalgic emotions more effectively than a single image. Furthermore, region-specific nostalgic scene images that resonate with participants sharing similar lifestyles can trigger their nostalgic feelings more effectively. The digital twin model of the nostalgia scene contains multi-source data, which can be dynamically visualised to represent regional nostalgic experiences. The design system can be used to design nostalgic scenes to improve emotional health, social bonding, tourism, and sustainable urban and rural development. Full article

This paper presents a meta-analysis of mangrove area in Mexico, using linear mixed models to assess trends from 1970 to 2020. The objective is to highlight the changes in the extent of these vital ecosystems over the past five decades. The analysis reveals a concerning decline of approximately 163.33 hectares per year from 1970 to 2005. Although a rebound was observed starting in 2016—likely due to effective conservation efforts—these ecosystems continue to decline overall. The states that have shown a consistent decline in mangrove area include Campeche, Sinaloa, Nayarit, Chiapas, Veracruz, Oaxaca, Guerrero, Colima, and Jalisco. Threats to mangroves vary significantly by region. In the North Pacific, the expansion of aquaculture farms has contributed to over 60% of mangrove loss. In contrast, the Yucatán Peninsula faces challenges from urban development, oil exploitation, and road expansion. Additionally, tourism activities have severely impacted the states of Colima, Jalisco, Guerrero, and Quintana Roo. In the Gulf of Mexico, the primary threats include aquaculture, transportation routes, and hydraulic infrastructure. Based on these findings, seven action strategies for the ecological restoration of mangroves are proposed. These strategies, drawn from successful case studies and existing literature, include: comprehensive restoration initiatives, expansion of research and data sources, updates to current regulations, regulation of anthropogenic activities, inter-institutional coordination, education and awareness-raising efforts, and continuous monitoring and evaluation. Full article

Aquavoltaics is an innovative and beneficial solution that makes dual use of water area for photovoltaic (PV) power generation and aquaculture. Currently, China has made remarkable developments in aquavoltaics. This paper first analyzes the current development status of aquavoltaics in China, then takes the TW “fishery–PV integration” base project in Nanjing, Jiangsu Province, as a case study to analyze its economic and social benefits, and finally puts forward countermeasure suggestions for the development of aquavoltaics in China. It is found that Jiangsu Province is one of the clustering areas for the development of aquavoltaics in China, and the development of aquavoltaics in this province has a high level of specialization. The payback period (PP) of the TW “fishery–PV integration” base project is 10.44 years, the net present value (NPV) is USD 18.5334 million (the discount rate is 5%), and the internal rate of return (IRR) is 8.06%. The social benefits of this project are mainly reflected in the promotion of energy conservation and emission reduction, the alleviation of energy shortages, the optimization of land use, and the development of culture, tourism, science, and education. The development of aquavoltaics should be promoted by strengthening scientific research, paying attention to the impact of PV panel erection on the ecological environment of the waters, emphasizing the fishery farming part of the aquavoltaic project, and improving the commercial operation mode of the aquavoltaic project. Full article

The installation of offshore wind farms is rising, driven by the goal of changing the global energy matrix. However, many of their possible impacts are still unknown. Increased noise levels, disruptions to food chains, pollution due to traffic, and impacts on fishing communities and tourism are all potential effects to consider. Marine habitats are essential carbon dioxide sinks. Therefore, losing marine biodiversity due to offshore wind farms can be counterproductive in mitigating climate change. Balancing biodiversity conservation, wind potential, and political interests is challenging. Today, Uruguay has significantly decreased the fossil share in its electricity generation, incorporating electricity generation from wind, solar, and biomass energy alongside hydroelectricity. In line with this, the country’s Hydrogen Roadmap highlights green hydrogen as relevant, potentially serving as a fuel for both domestic and export transportation. Combining the country’s strong base of wind energy production experience with its sustainable policy, it plans to implement offshore wind farms to produce green hydrogen, making studies of its impacts crucial. This paper reviews the current social and environmental information on the Uruguayan coastal habitat, analyzes onshore wind farms’ ecological studies, and examines offshore wind farms’ global environmental and social impacts. Finally, it proposes studies for environmental approval of offshore wind farms. Full article

Unstable farm income and the desire to diversify revenue sources have increased the significance of agritourism as an alternative economic opportunity for farmers and ranchers. Agritourism integrates the top economic drivers—agriculture and tourism—and has been identified as a highly effective complementary business for farmers to generate additional income and mitigate the financial uncertainties associated with traditional farming enterprises. Visitors’ satisfaction is critical for operating a successful agritourism business, as it influences destination choice, consumption of products and services, and the decision to return. This study examined the relationship between agritourism visitors’ intrinsic motivation, environmental behavior, satisfaction, and intentions to revisit and recommend. With a total of 615 survey responses, the study reveals a significant relationship between agritourism visitors’ intrinsic motivation, environmental behavior, and satisfaction related to destination, risk, and food attributes. Furthermore, visitors’ overall satisfaction with these three attributes significantly influences their intentions to revisit and recommend the destination. The findings of this study will enable agritourism operators and policymakers to formulate appropriate policies for the sustainable development of this sector. Future promotional and educational tools could be developed based on these findings. Full article

The construction quality of state-owned forest farms is crucial to the overall development of ecological civilization. Evaluating the development status of these forest farms is essential. Based on field research and existing studies, this paper uses the S (S is a Mandarin Pinyin abbreviation for the name of the forest farm, to maintain anonymity) state-owned forest farm in Fujian Province, a subtropical region, as a case study. The Delphi method and the analytic hierarchy process (AHP) are employed to determine the weight values of various standard indicators. Compared to previous research, this study finds that the sustainability of human resources and socioeconomic factors in forest farms also play a significant role in achieving sustainable management of state-owned forest farms. By collecting indicator values and reference values, an evaluation of the sustainable management status of the S state-owned forest farm is conducted, revealing that its sustainable management status is at a “good” level. However, there are still problems in forest classification, the ratio of plantation to natural forest, pest outbreaks, mechanization of forest production, employee incentives, tourism, and forest certification, which constrain sustainable management. This study proposes strategies to optimize sustainable management from forest production operations and management perspectives. Full article

Rural tourism is a new driving force for achieving rural revitalization and development, promoting rural economic prosperity, and serving as a new industrial approach to achieving the transformation and upgrading of farmers’ livelihoods. This paper focuses on Manas County as the research subject and employs farmer questionnaire interviews and participatory rural appraisal methods to categorize villages into four types: “scenic area-dependent” villages, “industry-dependent” villages, “folklore-dependent” villages, and “suburban-dependent” villages. Based on the sustainable livelihood analysis framework proposed by the Department for International Development, we developed a sustainable livelihood framework for farm households in Manas County and analyzed the effects of rural tourism on farm households’ livelihood capital and livelihood strategies as the watershed of the rural tourism takes shape, taking livelihood capital and livelihood strategies as the entry point. The factors influencing the livelihood capital and livelihood options of farm households in the context of rural tourism are analyzed. The results show that: (1) The overall livelihood capital of farmers engaging in rural tourism is significantly greater than that of farmers not participating in rural tourism. Additionally, variations exist in the livelihood capital of different types of rural tourism within villages. (2) Participation in rural tourism significantly influences farmers’ choices of livelihood strategies. Compared with individuals who do not engage in rural tourism, those involved in rural tourism are more likely to opt for self-management livelihood strategies. The proportion of self-managed farmers in villages based around scenic areas is the highest. (3) The effect of rural tourism on farm households in Manas County is generally positive, and various types of villages yield different impact effects. (4) Participation in rural tourism significantly increases the possibility of farmers choosing self-management livelihood strategies, while it reduces the possibility of farmers choosing agriculture-oriented livelihood strategies. In all villages, except those dependent on industry, the decision to engage in rural tourism significantly impacts farmers’ selection of self-management livelihood strategies. Full article