Sign in to use this feature.

Years

Between: -

Subjects

remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline
remove_circle_outline

Journals

Article Types

Countries / Regions

Search Results (2)

Search Parameters:
Keywords = Fucus virsoides J. Agardh

Order results
Result details
Results per page
Select all
Export citation of selected articles as:
12 pages, 3790 KiB  
Communication
Formation and Characterization of Fucus virsoides J. Agardh Pigment–Polyethylene Glycol Microparticles Produced Using PGSS Process
by Marija Banožić, Maja Čolnik, Mojca Škerget, Ana-Marija Cikoš, Krunoslav Aladić and Stela Jokić
Appl. Sci. 2022, 12(22), 11496; https://doi.org/10.3390/app122211496 - 12 Nov 2022
Cited by 4 | Viewed by 2346
Abstract
The particles from the gas-saturated solutions (PGSS) process was employed to micronize brown algae pigments separated by different extraction techniques. The particle formation of pigments with a coating material, polyethylene glycol (PEG), was carried out by the PGSS process using supercritical CO2 [...] Read more.
The particles from the gas-saturated solutions (PGSS) process was employed to micronize brown algae pigments separated by different extraction techniques. The particle formation of pigments with a coating material, polyethylene glycol (PEG), was carried out by the PGSS process using supercritical CO2. Environmental scanning electron microscopy (ESEM) and Fourier-transform infrared spectroscopy (FTIR) were performed to characterize the produced particles, while encapsulation efficiency was determined using spectrophotometric methods. The physical properties of obtained microparticles were also determined. The PGSS process enabled a high encapsulation yield in the range from 61.60 to 73.73%, and high encapsulation efficiency in terms of chlorophyll a, chlorophyll b, and carotenoid content. The release of CO2 during the PGSS process gave the microparticles their characteristic open and porous form, and enhanced the solubility and flow properties at the same time. Full article
(This article belongs to the Section Food Science and Technology)
Show Figures

Figure 1

25 pages, 2996 KiB  
Article
Bioprospecting of Less-Polar Constituents from Endemic Brown Macroalga Fucus virsoides J. Agardh from the Adriatic Sea and Targeted Antioxidant Effects In Vitro and In Vivo (Zebrafish Model)
by Igor Jerković, Ana-Marija Cikoš, Sanja Babić, Lara Čižmek, Krunoslav Bojanić, Krunoslav Aladić, Nikolay V. Ul’yanovskii, Dmitry S. Kosyakov, Albert T. Lebedev, Rozelindra Čož-Rakovac, Polonca Trebše and Stela Jokić
Mar. Drugs 2021, 19(5), 235; https://doi.org/10.3390/md19050235 - 22 Apr 2021
Cited by 34 | Viewed by 4954
Abstract
The endemic brown macroalga Fucus virsoides J. Agardh from the Adriatic Sea was in the focus of the present research. The volatiles of fresh (FrFv) and air-dried (DrFv) samples of F. virsoides obtained by headspace solid-phase microextraction (HS-SPME) and hydrodistillation (HD) were analyzed [...] Read more.
The endemic brown macroalga Fucus virsoides J. Agardh from the Adriatic Sea was in the focus of the present research. The volatiles of fresh (FrFv) and air-dried (DrFv) samples of F. virsoides obtained by headspace solid-phase microextraction (HS-SPME) and hydrodistillation (HD) were analyzed by gas chromatography equipped with flame ionization detector and mass spectrometry (GC-FID/MS). The major HS-FrFv compound was pentadecane (61.90–71.55%) followed by pentadec-1-ene (11.00–7.98%). In HS-DrFv, pentadec-1-ene was not present, and few lower aliphatic compounds appeared, as well as benzaldehyde and benzyl alcohol. In HD-FrFv, particularly abundant were alkenes (such as pentadec-1-ene (19.32%), or (E)-pentadec-7-ene (8.35%)). In HD-DrFv, more oxidation products were present (e.g., carbonyl compounds such as tridecanal (18.51%)). The fatty acids profile of freeze-dried sample (FdFv) after conversion to methyl esters was determined by GC-FID, and oleic acid was dominant (42.28%), followed by arachidonic acid (15.00%). High-performance liquid chromatography-high-resolution mass spectrometry with electrospray ionization (HPLC-ESI-HRMS) was used for the screening of less polar fractions (F3 and F4) of F. virsoides. Mono- and diglycerides of stearic, palmitic, oleic, and arachidonic acids were found. Terpenoids and steroids comprised the compounds C20H30(32)O2 and C29H48O(2). Among carotenoids, fucoxanthin was identified. Chlorophyll derivatives were also found (C55H74(72)N4O(5-7)), dominated by pheophytin a. The antioxidant activity of the fractions was investigated by in vitro assays (oxygen radical absorbance capacity (ORAC), reduction of radical cation (ABTS•+), 2,2-diphenyl-1-picryl-hydrazyl-hydrate (DPPH) assay, and ferric reducing antioxidant power (FRAP)) and by in vivo zebrafish model (along with fish embryotoxicity). In vitro experiments proved good radical scavenging abilities of F3 and F4 fractions, which were additionally supported by the protective effect against hydrogen peroxide-induced oxidative stress in zebrafish embryos. Full article
Show Figures

Graphical abstract

Back to TopTop