Application of Cellulose-Based Film for Broccoli Packaging †
Abstract
:1. Introduction
2. Materials and Methods
2.1. Plant Material and Experimental Design
2.2. Headspace Gas Composition
2.3. Mass Loss
2.4. Texture
2.5. Sensory Evaluation
2.6. Statistical Analysis
3. Results and Discussion
3.1. Headspace Gas Composition
3.2. Mass Loss (ML)
3.3. Texture
3.4. Sensory Evaluation
4. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Paulsen, E.; Barrios, S.; Lema, P. Application of Cellulose-Based Film for Broccoli Packaging. Biol. Life Sci. Forum 2023, 28, 5. https://doi.org/10.3390/blsf2023028005
Paulsen E, Barrios S, Lema P. Application of Cellulose-Based Film for Broccoli Packaging. Biology and Life Sciences Forum. 2023; 28(1):5. https://doi.org/10.3390/blsf2023028005
Chicago/Turabian StylePaulsen, Erika, Sofía Barrios, and Patricia Lema. 2023. "Application of Cellulose-Based Film for Broccoli Packaging" Biology and Life Sciences Forum 28, no. 1: 5. https://doi.org/10.3390/blsf2023028005
APA StylePaulsen, E., Barrios, S., & Lema, P. (2023). Application of Cellulose-Based Film for Broccoli Packaging. Biology and Life Sciences Forum, 28(1), 5. https://doi.org/10.3390/blsf2023028005