Mitronikas, G.; Voudanta, A.; Kapazoglou, A.; Gerakari, M.; Abraham, E.M.; Tani, E.; Papasotiropoulos, V.
Improving the Antioxidant Potential of Berry Crops Through Genomic Advances and Modern Agronomic and Breeding Tools. BioTech 2025, 14, 89.
https://doi.org/10.3390/biotech14040089
AMA Style
Mitronikas G, Voudanta A, Kapazoglou A, Gerakari M, Abraham EM, Tani E, Papasotiropoulos V.
Improving the Antioxidant Potential of Berry Crops Through Genomic Advances and Modern Agronomic and Breeding Tools. BioTech. 2025; 14(4):89.
https://doi.org/10.3390/biotech14040089
Chicago/Turabian Style
Mitronikas, Georgios, Athina Voudanta, Aliki Kapazoglou, Maria Gerakari, Eleni M. Abraham, Eleni Tani, and Vasileios Papasotiropoulos.
2025. "Improving the Antioxidant Potential of Berry Crops Through Genomic Advances and Modern Agronomic and Breeding Tools" BioTech 14, no. 4: 89.
https://doi.org/10.3390/biotech14040089
APA Style
Mitronikas, G., Voudanta, A., Kapazoglou, A., Gerakari, M., Abraham, E. M., Tani, E., & Papasotiropoulos, V.
(2025). Improving the Antioxidant Potential of Berry Crops Through Genomic Advances and Modern Agronomic and Breeding Tools. BioTech, 14(4), 89.
https://doi.org/10.3390/biotech14040089