Mitronikas, G.; Voudanta, A.; Kapazoglou, A.; Gerakari, M.; Abraham, E.M.; Tani, E.; Papasotiropoulos, V. Improving the Antioxidant Potential of Berry Crops Through Genomic Advances and Modern Agronomic and Breeding Tools. BioTech 2025, 14, 89. https://doi.org/10.3390/biotech14040089

AMA Style

Mitronikas G, Voudanta A, Kapazoglou A, Gerakari M, Abraham EM, Tani E, Papasotiropoulos V. Improving the Antioxidant Potential of Berry Crops Through Genomic Advances and Modern Agronomic and Breeding Tools. BioTech. 2025; 14(4):89. https://doi.org/10.3390/biotech14040089

Chicago/Turabian Style

Mitronikas, Georgios, Athina Voudanta, Aliki Kapazoglou, Maria Gerakari, Eleni M. Abraham, Eleni Tani, and Vasileios Papasotiropoulos. 2025. "Improving the Antioxidant Potential of Berry Crops Through Genomic Advances and Modern Agronomic and Breeding Tools" BioTech 14, no. 4: 89. https://doi.org/10.3390/biotech14040089

APA Style

Mitronikas, G., Voudanta, A., Kapazoglou, A., Gerakari, M., Abraham, E. M., Tani, E., & Papasotiropoulos, V. (2025). Improving the Antioxidant Potential of Berry Crops Through Genomic Advances and Modern Agronomic and Breeding Tools. BioTech, 14(4), 89. https://doi.org/10.3390/biotech14040089

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