Stanley, J.; John, A.; Pušnik Črešnar, K.; Fras Zemljič, L.; Lambropoulou, D.A.; Bikiaris, D.N.
Active Agents Incorporated in Polymeric Substrates to Enhance Antibacterial and Antioxidant Properties in Food Packaging Applications. Macromol 2023, 3, 1-27.
https://doi.org/10.3390/macromol3010001
AMA Style
Stanley J, John A, Pušnik Črešnar K, Fras Zemljič L, Lambropoulou DA, Bikiaris DN.
Active Agents Incorporated in Polymeric Substrates to Enhance Antibacterial and Antioxidant Properties in Food Packaging Applications. Macromol. 2023; 3(1):1-27.
https://doi.org/10.3390/macromol3010001
Chicago/Turabian Style
Stanley, Johan, Athira John, Klementina Pušnik Črešnar, Lidija Fras Zemljič, Dimitra A. Lambropoulou, and Dimitrios N. Bikiaris.
2023. "Active Agents Incorporated in Polymeric Substrates to Enhance Antibacterial and Antioxidant Properties in Food Packaging Applications" Macromol 3, no. 1: 1-27.
https://doi.org/10.3390/macromol3010001
APA Style
Stanley, J., John, A., Pušnik Črešnar, K., Fras Zemljič, L., Lambropoulou, D. A., & Bikiaris, D. N.
(2023). Active Agents Incorporated in Polymeric Substrates to Enhance Antibacterial and Antioxidant Properties in Food Packaging Applications. Macromol, 3(1), 1-27.
https://doi.org/10.3390/macromol3010001
