The Place and Role of Environmental Labels for Tourist Accommodations: A Survey-Based Characterisation for the European Union
Abstract
:1. Introduction
Focus on Tourist Accommodation
2. Materials and Methods
- Section 1 gathered general information on the label/scheme and its basic characteristics.
- Section 2 focused on the scope of the label/scheme, with questions ranging from service coverage to geographical scope.
- Section 3 aimed to collect information on the certification procedure, in terms of the type of label/scheme, criteria considered, or the audit procedure type and compliance with any ISO standards.
- Section 4 aimed to collate information on the certified tourist accommodation services, i.e., the number of tourism services possessing a label/scheme and their geographical location.
- Finally, Section 5 collected the entities’ contact details.
3. Results
- Geographical scope, i.e., prioritising the worldwide, European-wide, or multiple European country ones over those covering single countries or regions.
- Language, i.e., selecting those with an English website to facilitate ease of comprehension.
- Prioritisation given to labels cited in at least four different literature sources (see Appendix A for a complete overview of the sources consulted).
3.1. General Information
3.2. Geographical and Sectoral Scope of Ecolabels
3.3. Certification Procedure
3.4. Quality Check
- “Consistent”; survey reply corresponds to what is shown online.
- “Slightly inconsistent”; survey reply slightly differs from that which is shown online but does not compromise the main conclusions. For example, some details are missing or do not match entirely.
- “Strongly inconsistent”; survey reply is completely different from that which is shown online.
- “Missing answer”; the entity did not provide any reply to that specific question independently from what is shown online.
- “Missing online information”; the entity did provide a reply in the survey, but it was not possible to verify the reply because the information was not available online.
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
Appendix A
Ecolabel | Citations | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | Shortlisted for the Characterisation | |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
1 | Sustainable Holiday Residence—Nachhaltige Ferienimmobilie | 15 | x | x | x | x | x | x | x | x | x | x | x | x | x | x | x | |
2 | Green Globe | 13 | x | x | x | x | x | x | x | x | x | x | x | x | x | |||
3 | Earth Check Certification | 12 | x | x | x | x | x | x | x | x | x | x | x | |||||
4 | EU Ecolabel | 10 | x | x | x | x | x | x | x | x | x | x | x | x | ||||
5 | Travelife | 10 | x | x | x | x | x | x | x | x | x | x | ||||||
6 | TourCert | 9 | x | x | x | x | x | x | x | x | x | |||||||
7 | Austrian Ecolabel for Tourism | 8 | x | x | x | x | x | x | x | x | x | x | ||||||
8 | Biosphere | 8 | x | x | x | x | x | x | x | x | x | x | ||||||
9 | Blue Flag | 8 | x | x | x | x | x | x | x | |||||||||
10 | EcoCertification Malta | 8 | x | x | x | x | x | x | x | x | ||||||||
11 | Global Sustainable Tourism Council (GSTC) | 7 | x | x | x | x | x | x | x | |||||||||
12 | Green Tourism Business Scheme (GTBS) | 7 | x | x | x | x | x | x | ||||||||||
13 | ibex fairstay | 7 | x | x | x | x | x | x | x | |||||||||
14 | Nordic Swan Ecolabelling | 7 | x | x | x | x | x | x | x | x | ||||||||
15 | Biohotels * | 6 | x | x | x | x | x | x | ||||||||||
16 | Green Seal | 6 | x | x | x | x | x | x | ||||||||||
17 | EcoLabel Luxembourg | 5 | x | x | x | x | x | |||||||||||
18 | Green Sign | 5 | x | x | x | x | x | x | ||||||||||
19 | Viabono * | 5 | x | x | x | x | x | |||||||||||
20 | EMAS | 4 | x | x | x | x | x | |||||||||||
21 | European Charter for Sustainable Tourism in Protected Areas EUROPARC | 4 | x | x | x | x | x | |||||||||||
22 | Green Destinations (GD) Standard | 4 | x | x | x | x | ||||||||||||
23 | Green Key * | 4 | x | x | x | x | x | |||||||||||
24 | Legambiente Turismo * | 4 | x | x | x | x | x | |||||||||||
25 | Preferred by Nature Sustainable Tourism Standard for Accommodation | 4 | x | x | x | x | ||||||||||||
26 | Certified Green Hotel | 3 | x | x | x | x | ||||||||||||
27 | Eco-Romania | 3 | x | x | x | x | ||||||||||||
28 | Estonian Ecotourism Quality Label (EHE) | 3 | x | x | ||||||||||||||
29 | GREAT Green Deal | 3 | x | x | x | |||||||||||||
30 | Sustainable Hostelling (HI-Q & S) | 3 | x | x | x | x | ||||||||||||
31 | ISO 14001 | 3 | x | x | x | |||||||||||||
32 | Sustainable Travel Ireland | 3 | x | x | x | x | ||||||||||||
33 | Actively Green Standard | 2 | x | x | ||||||||||||||
34 | Alpine Pearls * | 2 | x | x | x | |||||||||||||
35 | Audubon Green Hospitality Program | 2 | x | |||||||||||||||
36 | Blaue Schwalbe | 2 | x | x | ||||||||||||||
37 | ECOCAMPING | 2 | x | x | x | |||||||||||||
38 | Green Certificate: Latvia | 2 | x | x | ||||||||||||||
39 | Green Growth 2050 | 2 | x | x | x | |||||||||||||
40 | LEED | 2 | x | x | x | |||||||||||||
41 | Nature’s Best Ecotourism | 2 | x | x | ||||||||||||||
42 | Slovenia Green | 2 | x | x | x | |||||||||||||
43 | Biosphärengastgeber | 1 | x | |||||||||||||||
44 | BREEAM | 1 | x | x | ||||||||||||||
45 | Club de Producto Turístico Reservas de Biosfera Españolas | 1 | x | |||||||||||||||
46 | Dalmatia Green | 1 | x | x | ||||||||||||||
47 | David Bellamy Conservation Award | 1 | x | |||||||||||||||
48 | DEHOGA Bundersverband * | 1 | x | x | ||||||||||||||
49 | Eco hotels certified | 1 | x | |||||||||||||||
50 | Eco-Lighthouse * | 1 | x | x | ||||||||||||||
51 | Ecotourism Norway | 1 | x | x | ||||||||||||||
52 | EMAS easy | 1 | x | |||||||||||||||
53 | European Destination of Excellence (EDEN) | 1 | x | |||||||||||||||
54 | European Ecotourism Labelling Standard (EETLS) | 1 | x | |||||||||||||||
55 | European Green Capital | 1 | x | |||||||||||||||
56 | European Leaf Award | 1 | x | |||||||||||||||
57 | European Smart Tourism Capital | 1 | x | |||||||||||||||
58 | European Tourism Indicator System (ETIS) | 1 | x | |||||||||||||||
59 | Geo Certified | 1 | x | |||||||||||||||
60 | Global Destination Sustainability Index (GDS-I) | 1 | x | |||||||||||||||
61 | Global Ecosphere Retreats GER Standard | 1 | x | |||||||||||||||
62 | Good Travel Seal | 1 | x | x | ||||||||||||||
63 | Green Hospitality Award | 1 | x | x | ||||||||||||||
64 | Green Pearls Unique Places * | 1 | x | x | ||||||||||||||
65 | Green Tourism Active Standard | 1 | x | |||||||||||||||
66 | GreenStep Sustainable Tourism Standard | x | x | |||||||||||||||
67 | Hilton LightStay | 1 | x | |||||||||||||||
68 | Hungarian Ecolabel/Környezetbarát Termék Védjegy | 1 | x | |||||||||||||||
69 | Innovation Norway’s Sustainable Destination Scheme | 1 | x | |||||||||||||||
70 | ISO 50001 | 1 | x | |||||||||||||||
71 | Klimaneutral | 1 | x | |||||||||||||||
72 | One Planet Living | 1 | x | |||||||||||||||
73 | Partner der Nationalen | 1 | x | |||||||||||||||
74 | staygreencheck | 1 | x | |||||||||||||||
75 | Sustainable Holiday Residence—Nachhaltige Ferienimmobilie | 1 | x | |||||||||||||||
76 | Sustainable Travel Finland | 1 | x | |||||||||||||||
77 | Terres de l’Ebre Brand | 1 | x | x | ||||||||||||||
78 | The International Ecotourism society | 1 | x | |||||||||||||||
79 | Tripadvisor Green Leaders * | 1 | x | x | ||||||||||||||
80 | Umweltgütesiegel auf Alpenvereinshütten | 1 | x | |||||||||||||||
81 | WTTC Tourism for Tomorrow Awards | 1 | x | |||||||||||||||
82 | Earth Check Design | 0 | x | |||||||||||||||
83 | EcoChi 180º | 0 | ||||||||||||||||
84 | Green tourism and green meetings | 0 | x | |||||||||||||||
86 | Ekokompassi (EcoCompass) | 0 | x | |||||||||||||||
85 | EMA Green Seal for hospitality | 0 | ||||||||||||||||
86 | Global Ecosphere Retreats Standard | 0 | ||||||||||||||||
87 | Green Leaf Foundation | 0 | ||||||||||||||||
88 | Klimafreundlicher Betrieb | 0 | x | |||||||||||||||
89 | Sustainable Hospitality Alliance | 0 | ||||||||||||||||
90 | UN Certification for Sustainable Tourism | 0 |
Appendix B
1. General information | * Name of the ecolabel | |
* Issuer entity name | ||
* Issuer entity owner | ||
Is the owner a public or private entity? | Public | |
Private | ||
Public-private | ||
Ecolabel website (URL) | ||
Issuer entity address | ||
Date of establishment | ||
General description | ||
What are the potential motivators to obtain the label? | Reduce the environmental impact | |
Increase tourism demand (marketing) | ||
Reduce energy costs | ||
Reduce other costs | ||
Improve management practices | ||
Other | ||
2. Scope of the ecolabel | Service coverage | Accommodation |
Accomodation and other tourism services | ||
Accommodation services covered | Hotels | |
Hotels/guesthouses | ||
Tourist apartments/houses | ||
Campings | ||
Sharing economy accommodation | ||
Other | ||
* Geographical scope | Global | |
European | ||
National | ||
Sub-national | ||
Country of implementation (Europe) | ||
3. Certification procedure | * Type of label | Pass or fail (all criteria must be fulfilled or a minimum score has to be reached according to a scoring system) |
Graded label (different grades of criterial fulfillment are foreseen— e.g., bronze, silver, gold) | ||
Label without criteria thresholds (management label or open choice on which criteria fulfill) | ||
* Ecolabel criteria thematic focuses | Environmental focus | |
Economic focus | ||
Social focus | ||
Other | ||
Evaluation criteria related to the environment | Water consumption | |
Water management | ||
Laundry/washing efficiency | ||
Waste recycling | ||
Waste management | ||
Reduce waste generation | ||
Energy consumption | ||
Renewable energy | ||
Efficient lighting | ||
Use of efficient devices | ||
Green procurement of products | ||
Use of chemicals/pesticides | ||
Limitation of food waste | ||
Building envelope insulation | ||
Building heating cooling control | ||
Environmental information to guests | ||
Environmental training to staff | ||
Green environment/outdoor areas | ||
Biodiversity conservation | ||
Visits to natural sites | ||
Accessibility on sustainable/public transport | ||
Reduce CO2 and other greenhouse emissions | ||
Evaluation criteria relate to Economy | Local employment | |
Local purchasing | ||
Local products consumption | ||
Support of local entrepreneurs | ||
Information to guests on responsible consumption | ||
Evaluation criteria related to the social focus | Employment equity | |
Community support | ||
Social/community services or engagement activities | ||
Raise guests awareness on tourism sustainable development | ||
Raise staff awareness on tourism sustainable development | ||
Protection/dissemination of local culture and heritage | ||
Other evaluation criteria | ||
Are the criteria set/defined by a third party, independent from the ecolabel issuer? | Yes | |
Partially | ||
No | ||
* What is the availability of the label’s criteria and methodology? | Fully published/available | |
Partially published/available | ||
Restricted access/availability | ||
Not available | ||
* Audit procedure type | Third party audit (external and independent entity) Issuer entity audit (entity that issues the label) Internal audit (self-evaluation) Other | |
Certification ISO standards | ISO 14001—Environmental Management | |
ISO 14024—Type I Environmental labelling | ||
Other | ||
None | ||
* Duration/validity of the certification | 1 year | |
2 years | ||
3 years | ||
4 years or more | ||
Unlimited duration | ||
Other | ||
Fees charged for issuing the ecolabel (approximate or interval in €) | ||
Renewal fee (approximate or interval in €) | ||
4. Information about certified accommodations | Number of tourism serviced awarded (approx.) | |
Number of tourism services awarded in EU-27 countries (approx.) | ||
5. Ecolabel contact | ||
Position |
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Iodice, S.; Batista e Silva, F.; Romanillos, G.; Moya-Gómez, B.; Morrissey, A.-M.; Ala-Mutka, K.; Konitz-Budzowska, D. The Place and Role of Environmental Labels for Tourist Accommodations: A Survey-Based Characterisation for the European Union. Tour. Hosp. 2025, 6, 22. https://doi.org/10.3390/tourhosp6010022
Iodice S, Batista e Silva F, Romanillos G, Moya-Gómez B, Morrissey A-M, Ala-Mutka K, Konitz-Budzowska D. The Place and Role of Environmental Labels for Tourist Accommodations: A Survey-Based Characterisation for the European Union. Tourism and Hospitality. 2025; 6(1):22. https://doi.org/10.3390/tourhosp6010022
Chicago/Turabian StyleIodice, Silvia, Filipe Batista e Silva, Gustavo Romanillos, Borja Moya-Gómez, Anne-Marie Morrissey, Kirsti Ala-Mutka, and Daria Konitz-Budzowska. 2025. "The Place and Role of Environmental Labels for Tourist Accommodations: A Survey-Based Characterisation for the European Union" Tourism and Hospitality 6, no. 1: 22. https://doi.org/10.3390/tourhosp6010022
APA StyleIodice, S., Batista e Silva, F., Romanillos, G., Moya-Gómez, B., Morrissey, A.-M., Ala-Mutka, K., & Konitz-Budzowska, D. (2025). The Place and Role of Environmental Labels for Tourist Accommodations: A Survey-Based Characterisation for the European Union. Tourism and Hospitality, 6(1), 22. https://doi.org/10.3390/tourhosp6010022