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Journal: Eng. Proc., 2024
Volume: 70
Number: 34
34
Article: Assessment of Tomato Quality through Near-Infrared Spectroscopy—Advantages, Limitations, and Integration with Multivariate Analysis Techniques
Authors: by Mima Todorova, Petya Veleva, Stefka Atanassova, Tsvetelina Georgieva, Miroslav Vasilev and Zlatin Zlatev
Link: https://www.mdpi.com/2673-4591/70/1/34

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