Macoretta, G.; Luglio, S.M.; Conforti, F.; Abruzzo, M.; Gagliardi, L.; Fontanelli, M.; Raffaelli, M.
Analysis of Olive Detachment Force to Improve Olive Shaker Efficiency Through Branch Modeling. AgriEngineering 2025, 7, 28.
https://doi.org/10.3390/agriengineering7020028
AMA Style
Macoretta G, Luglio SM, Conforti F, Abruzzo M, Gagliardi L, Fontanelli M, Raffaelli M.
Analysis of Olive Detachment Force to Improve Olive Shaker Efficiency Through Branch Modeling. AgriEngineering. 2025; 7(2):28.
https://doi.org/10.3390/agriengineering7020028
Chicago/Turabian Style
Macoretta, Giuseppe, Sofia Matilde Luglio, Federico Conforti, Michele Abruzzo, Lorenzo Gagliardi, Marco Fontanelli, and Michele Raffaelli.
2025. "Analysis of Olive Detachment Force to Improve Olive Shaker Efficiency Through Branch Modeling" AgriEngineering 7, no. 2: 28.
https://doi.org/10.3390/agriengineering7020028
APA Style
Macoretta, G., Luglio, S. M., Conforti, F., Abruzzo, M., Gagliardi, L., Fontanelli, M., & Raffaelli, M.
(2025). Analysis of Olive Detachment Force to Improve Olive Shaker Efficiency Through Branch Modeling. AgriEngineering, 7(2), 28.
https://doi.org/10.3390/agriengineering7020028