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Journal: Proceedings, 2023
Volume: 91
Number: 245
245
Article: Greenhouse Gas Emissions from Food Consumption: Results from the Icelandic National Dietary Survey 2019–2021
Authors: by Ragnhildur Guðmannsdóttir, Ingibjörg Gunnarsdóttir, Ólöf Guðný Geirsdóttir, María Gudjónsdóttir, Bryndís Eva Birgisdóttir, Ólafur Ögmundarson and Þórhallur Ingi Halldórsson
Link: https://www.mdpi.com/2504-3900/91/1/245

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