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Extended Abstract

Innovative Method for Enhancing the Biological Activity of Honey †

by
Luminița Dimitriu
1,2,
Ioana-Cristina Marinaș
1,
Sanda-Maria Doncea
1,
Iuliana Răut
1,
Mariana Călin
1,
Andra Nichițean
2,3,
Valentin Cristea Zamfiropol
1,2,
Diana Constantinescu-Aruxandei
1,* and
Florin Oancea
1,2,*,†
1
National Institute for Research & Development in Chemistry and Petrochemistry – ICECHIM, Splaiul Independenței nr. 202 A, 060021 Bucharest, Romania
2
University of Agronomic Sciences and Veterinary Medicine of Bucharest, Blvd. Mărăști, nr. 59, 011464 Bucharest, Romania
3
Rom Honey Group Srl, str. Grădinari nr.1., 700390 Iași, Romania
*
Authors to whom correspondence should be addressed.
†
Presented at the 15th International Symposium “Priorities of Chemistry for a Sustainable Development” PRIOCHEM, Bucharest, Romania, 30th October–1st November 2019.
Proceedings 2019, 29(1), 97; https://doi.org/10.3390/proceedings2019029097
Published: 17 October 2019
(This article belongs to the Proceedings of Priorities of Chemistry for a Sustainable Development-PRIOCHEM)
Versions Notes

Excerpt

Note: In lieu of an abstract, this is an excerpt from the first page.

Honey is a natural product composed of more than. [...]
Keywords: ultrasound-assisted extraction; polyphenols; honey; antioxidant activity; antimicrobial activity; prebiotics ultrasound-assisted extraction; polyphenols; honey; antioxidant activity; antimicrobial activity; prebiotics

Share and Cite

MDPI and ACS Style

Dimitriu, L.; Marinaș, I.-C.; Doncea, S.-M.; Răut, I.; Călin, M.; Nichițean, A.; Zamfiropol, V.C.; Constantinescu-Aruxandei, D.; Oancea, F. Innovative Method for Enhancing the Biological Activity of Honey. Proceedings 2019, 29, 97. https://doi.org/10.3390/proceedings2019029097

AMA Style

Dimitriu L, Marinaș I-C, Doncea S-M, Răut I, Călin M, Nichițean A, Zamfiropol VC, Constantinescu-Aruxandei D, Oancea F. Innovative Method for Enhancing the Biological Activity of Honey. Proceedings. 2019; 29(1):97. https://doi.org/10.3390/proceedings2019029097

Chicago/Turabian Style

Dimitriu, Luminița, Ioana-Cristina Marinaș, Sanda-Maria Doncea, Iuliana Răut, Mariana Călin, Andra Nichițean, Valentin Cristea Zamfiropol, Diana Constantinescu-Aruxandei, and Florin Oancea. 2019. "Innovative Method for Enhancing the Biological Activity of Honey" Proceedings 29, no. 1: 97. https://doi.org/10.3390/proceedings2019029097

APA Style

Dimitriu, L., Marinaș, I.-C., Doncea, S.-M., Răut, I., Călin, M., Nichițean, A., Zamfiropol, V. C., Constantinescu-Aruxandei, D., & Oancea, F. (2019). Innovative Method for Enhancing the Biological Activity of Honey. Proceedings, 29(1), 97. https://doi.org/10.3390/proceedings2019029097

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