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Journal: Recycling, 2016
Volume: 1
Number: 194
Article:
Extraction of Antioxidant Phenolics from Agri-Food Waste Biomass Using a Newly Designed Glycerol-Based Natural Low-Transition Temperature Mixture: A Comparison with Conventional Eco-Friendly Solvents
Authors:
by
Areti Manousaki, Magdalena Jancheva, Spyros Grigorakis and Dimitris P. Makris
Link:
https://www.mdpi.com/2313-4321/1/1/194
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