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Journal: Horticulturae, 2025
Volume: 11
Number: 25
Article:
Yield, Quality, Antioxidants, and Mineral Composition of Traditional Italian Storage Onion Cultivars in Response to Protein Hydrolysate and Microalgae Biostimulation
Authors:
by
Alessio Vincenzo Tallarita, Otilia Cristina Murariu, Tomas Kopta, Florin Daniel Lipșa, Leonardo Gomez, Eugenio Cozzolino, Pasquale Lombardi, Silvio Russo and Gianluca Caruso
Link:
https://www.mdpi.com/2311-7524/11/1/25
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