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Journal: Horticulturae, 2024
Volume: 10
Number: 1200
1200
Article: Comparative Evaluation of Structural Characteristics of Starch from 10 Varieties of Lotus Root
Authors: by Fei Wang, Minghui Xu, Yaying Jiang, Bei Zhang, Yuyang Shao, Jun Liu, Juan Kan, Man Zhang, Lixia Xiao, Xiaohua Qi, Liangjun Li, Shuping Zhao and Chunlu Qian
Link: https://www.mdpi.com/2311-7524/10/11/1200

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