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Journal: FermentationVolume: 8Number: 231
Article: Optimisation of PLS Calibrations for Filtered and Untreated Samples towards In-Line Monitoring of Phenolic Extraction during Red-Wine Fermentations
  • Authors:
  • Kiera Lambrecht1,
  • Hélène Nieuwoudt1 and
  • Wessel Du Toit1
  • et al.
Link: https://www.mdpi.com/2311-5637/8/5/231

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