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Journal: Fermentation, 2025
Volume: 11
Number: 539
539
Article: Aeration Rate in Tertiary Treatment of Anaerobic Effluent from Soft Drink Industry by Co-Cultivation Between Penicillium gravinicasei and Microalgae
Authors: by João Victor Oliveira Nascimento da Silva, Carlos Eduardo de Farias Silva, Jânio Nunes Sampaio, Bruno Roberto dos Santos, Tácia Souza da Silva, Brígida Maria Villar da Gama, Anderson Correia da Silva, Albanise Enide da Silva and Renata Maria Rosas Garcia Almeida
Link: https://www.mdpi.com/2311-5637/11/9/539

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