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Journal: Gels, 2023
Volume: 9
Number: 254

Article: Optimization of the Extraction of Chitosan and Fish Gelatin from Fishery Waste and Their Antimicrobial Potential as Active Biopolymers
Authors: by Javier Rocha-Pimienta, Bruno Navajas-Preciado, Carmen Barraso-Gil, Sara Martillanes and Jonathan Delgado-Adámez
Link: https://www.mdpi.com/2310-2861/9/3/254

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