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Journal: J. Fungi, 2022
Volume: 8
Number: 1065
Article:
Enhancing the Recovery of Bioactive Compounds of Soybean Fermented with Rhizopus oligosporus Using Supercritical CO2: Antioxidant, Anti-Inflammatory, and Oxidative Proprieties of the Resulting Extract
Authors:
by
Fernanda Guilherme do Prado, Maria Giovana Binder Pagnoncelli, Maria Rosa Machado Prado, Marcos Lucio Corazza, Vanete Thomaz Soccol, Gilberto VinÃcius de Melo Pereira and Carlos Ricardo Soccol
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