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Journal: Beverages, 2025
Volume: 11
Number: 55
Article:
Development of Low-Caffeine Kombucha Using Lotus Root Tea and an Evaluation of Its Functional Properties
Authors:
by
Jin Seon Baek, Younhee Nam, Sunghee Kim, Hee Song Kim, Eun Jin Lee, Mee-Ryung Lee and Soo Rin Kim
Link:
https://www.mdpi.com/2306-5710/11/2/55
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